Tuesday, July 12, 2011
I sort of enjoy being mocked when the person doing the mocking is actually clever
Good job, Toyota's ad agency.
CC
Friday, July 08, 2011
CC's FAQ on Google Plus
1. You sent me a google plus invite, what does that mean?
I like you and wish to remain connected with you and/or video chat with you at some point in the near future.
2. You didn't send *me* a google plus invite?
Either I didn't think you were into that sort of thing or I didn't feel like I knew you particularly well. If you want one, shoot me a facebook message. If we're not facebook friends, that's a big clue why I didn't think you'd be into that sort of thing.
3. What does google plus do?
It's a social networking site, kinda like Facebook.
4. Well, yes, but what does Google Plus do that Facebook doesn't?
A few things:
First of all, for legal types and other professional folks, being able to keep your work contacts separate from your social contacts is a lovely thing. Google Plus uses "circles" to make that easier. Arguably, if you don't want your parents to see something, you shouldn't be putting it on the internet in the first place, but if you like to keep your family stuff separate, that also is an option.
So far my favorite new feature is the "hangout" where you can announce yourself available to all your friends for video chat. I had a nice chat with a friend from college. Ok, slightly awkward, but nice. I'm really looking forward to using this for meetings in the future. I'm not sure I will keep it open most of the time, because I have stuff to do, but I will be trying it out over the next few weeks.
There's a feature called "sparks" that I haven't really explored yet. Something about sharing interests with other people. I will report when I figure it out.
So far, the most subtly striking feature I've seen is that any time I'm on gmail, I have notification box that lets me know that I've got a new message on plus. Given the number of people who use gmail for work, it is possible that staying off of google plus will rapidly become next to impossible for those of us with short attention spans.
5. How else does it differ from Facebook?
Well, as this XKCD comic indicates having a Facebook-like feel without being Facebook has some real advantages. The two primary things facebook has that google plus thus far lacks are annoying webgames and a willingness to hand out your private information like digital Halloween candy.
Of course, you're giving Google still more information about yourself, but at this point, it isn't like Google doesn't probably know everything about you that they want to. I, for one, welcome our new insect overlords.
Anyway, that's what I have to report. If you're on google plus, feel free to friend me. If not, I can't say that I see it as a lifechanging big deal so far.
6. Any implication for online connectivity among religious people so far?*
I've never had time to join a covenant group. I'd be interested in trying one one the "hangout" feature sometime. No, I don't think everybody's covenant group should be online. But I think it is worth a shot.
To me, at least, this video chat felt a little more natural. Goodness knows it is easier to use than most chat programs I've tried.
So that's that for now.
CC
*If you're new to my blog, one of my serious interests is religious faith in a digital world and the way technology can be used to form meaningful connections between people. I realize this is kinda weird if you only know me in a law school context.
Wednesday, July 06, 2011
And on the tenth day, theCSO said:
You know how a nuclear power plant has those control rods, and when they drop, the plant shuts down?
Those were the control rods.
He's right. I'm tired. I did the best I could and I stuck it out for almost ten days. But I've eaten a buck and a half's worth of food today, and that isn't enough to study for the bar on.
I do have thoughts, and lessons, and other debriefing stuff. I'll write it later. Suffice to say, were I not studying for the bar, I could do this. If I started over knowing some of the stuff I know now, I could do this. I'm sure if I were a better cook or had more time, I could do this.
But right at this moment, I can't do this.
Sorry, guys.
Suffice to say, I am sure there are people who can do this, who are used to eating ethically on a small budget. But it is a lot to ask.
CC
Ps. I didn't tell theCSO that the moment he said "I notice this is affecting you in a way that could impact bar stuff" I was quitting but that was always the plan.
Tuesday, July 05, 2011
Ethical eating project: day nine
Today I had my study group over, so I'm counting what I fed them, too. I skipped breakfast and the lot of us ate a box of quinoa pasta and half a jar of organic spaghetti sauce.
Quinoa ...............................4.39 (The CSO had some, but I'm charging myself for his too.)
Half jar of Organic pasta sauce.......1.48
Cheese bread..........................3.25
I drank skim milk......................47
One of my friends had a coke...........60
The other friend brought her own beverage. They also brought rice crispy treats and strawberries.
Luckily quinoa really sticks to one's ribs, so I just had two ears of corn on the cob and some more milk for dinner:
2 ears corn on the cob @ .50 ..........1.00
2 cups skim milk.......................94
Total for day: 12.13
Remaining money: 25.17
So I entertained and everybody ate pretty well. But I still have several days left and not a lot of money to spend on them.
In the comments a few days back, Dancin' Hippie pointed out that I have been getting a lot of my protein from peanut butter and that a lot of people with kids can't send them to school with peanut butter sandwiches. I thought that was a really good point and wanted to share it.
Also, Heather suggested I eat more eggs as they are a cheap protein. That was a good suggestion and I'm planning to eat more eggs in this final stretch when the money is really tight.
CC
Monday, July 04, 2011
Day eight
Breakfast and lunch:
Three cups organic cereal @ .46 apiece -- $1.38
Two cups fat free organic skim milk -- .94
Tomato ------------------------------- .80
Dinner:
Cage free eggs, scrambled -- $1.23
Milk in preparation --- $.15
Bread for toast---- $.20
Two more cups of milk $.94
Total for the day--$5.64
Remaining money -- $37.30
Sunday, July 03, 2011
Day seven
We had a lazy day around the house with more snacking than meals.
I ate two tomatoes, an energy bar, a can of veggie chili, some macaroni, two slices of bread with jam and quark and a veggie corn dog.
I think this is about seven bucks worth. Will do the math after the movie or tomorrow.
Sent from my iPhone
Two organic tomatoes @ .80 ---- 1.60
Veggie chili---------------------2.69
Energy bar------------------------.50
Macaroni---------------------------.75
Veggie Corn Dog-------------------1.17
Two slices bread-----------------.40
1/3 small container of quark cheese 1.25
1/3 small container of raspberry jam 1.35
9.71 oops.
Remaining money - 43.94
Saturday, July 02, 2011
Ethical Eating Project--Day Six
We're having a little card party with friends. Before that I went out to dinner, which is impossible to track for food purposes and expensive. But it was nice to eat out. I won't be able to do so again for the rest of this project.
The Farmer's market was an education. I have eaten tomatoes as my primary vegetable all week since organic tomatoes are cheap and relatively plentiful in Virginia in July. Going to the farmer's market, I found that, yes, they are cheap and plentiful there too. It seemed like vegetables were in two categories--relatively cheap and prohibitively expensive. For one example, I bought more corn than I will probably be able to eat this week for two bucks, but a relatively small number of peaches were $6. Lettuce was $5 a bunch. So corn, not peaches or lettuce.
I'd been missing eating something that tasted like dessert, so I got some really excellent local and organic raspberry jam. Also, I would be a bad nerd if I didn't buy the cheese called "Quark" I'm thinking that I will have jam and cheese on a slice of bread a few nights in the coming week.
Also, I drank a quart of relatively expensive local skim milk. I was really thirsty and I started drinking and it was gone. I called that "lunch." So that was the other thing I learned. When outdoor market shopping, take a bottle of water.
I'm having a study get-together on Tuesday and I got some nice bread.
I've stopped tracking calories because I feel like I have the hang of this enough to know that I'm not seriously undereating or seriously overeating. If anyone would seriously like me to go back, I will, but in the absence of that request, I'm not going to bother.
Anyway:
Breakfast:
Energy bar .50
Lunch
Quart of milk 4.00
Dinner
Pad thai 12.00
Total for the day: 16.50*
Amount left: 53.65
Level of suck: It was great to eat out again, but uncomfortable to spend that kind of money in the middle of my project. Still, a friend was in town and she wanted to go out and well, stuff happens. It makes money tighter for the rest of the week, but I sort of welcome that since this project has probably been a little too easy thus far.
Part 1 analysis: The energy bar and the milk were fine. Don't know about the pad thai, but I kid of doubt it. So this was not my best day for part 1.
Part 2 analysis: Ouch. If this doesn't end up having been my most expensive day, I will have really screwed up.
CC
*This suddenly seems like a truly decadent amount to spend on food in one day
Friday, July 01, 2011
The Ethical Eating Project - Day Five - FAQ
What's the deal with not tracking when you're at a friend's?
Because I don't want to be the person who comes over to your house and says "this is what I eat" unless I have a really good reason. This is a perfectly fine thing to do myself but I don't want to impose it on my friends, husband or dog.* TheCSO, FWIW, thinks this is unreasonably restrictive of me in that lots of people say "this is what I eat." And yeah, I don't care if people say "this is what I eat" for:
(a) Health reasons
(b) Religious Reasons (i.e. Halal or Kosher, less so "my religion is boycotting tomatoes this week.")
(c) Permanent dietary choices (or even people who observe "meatless Mondays.") As long as it is a long term commitment thing. This is not me trying to be a bitch about other people's choices, it is just a massive convenience thing for my friends. For example, FortiesGirl keeps reform kosher. She's one of my best buds, so I keep Kosher food around. When I say "Hey Fortiesgirl, wanna stay for dinner?" I know that means I'm making kosher food for dinner. Similarly, Jana-who-creates is allergic to cinnamon. I've got friends who are in recovery. All of that is A-ok because I know what to expect because all of them are permanent conditions.
If I decided to say, go vegan, I'd just say "I'm a vegan now" and all my friends would know what to feed me. If three months later I was like "Yeah, turns out I like bacon. I eat meat again now," fine.*** But for me to be like "I'm only eating Organic or Local or Fairtrade food unless none is an option and no overfished fish and meat only once a day and you need to keep track of every penny you spend on me so I can put it on the internet" would be well, weird. Can't have that.
So yeah, that's my justification. If you think it sucks, what can I say? Start your own damn ethical eating project. If it helps, I'm having some friends over to study next Tuesday. We're going to eat spaghetti and I'm going to charge myself for everybody's food.
Can your husband buy you food? What about food you already own, do you have to pay for that?
Second question first, if you're taking the bar exam, all I need to tell you is that I'm using cash accounting rather than accrual accounting.
Ahem.
Ok, for the lucky rest of you, that means I charge myself for something when I eat it. Not when I buy it.** Therefore, I am eating the organic peanut butter that we already had. But I called up Trader Joe's and I found how much they charge for it and am billing myself equivalently. If theCSO and I split a large container of soup in roughly equal portions, I'm charging half of what we paid for the soup.
That also answers the first question. Even if theCSO bought the food and put it in the fridge, when I take it out and consume it, I'm charging myself. FWIW, despite the fact that I am eating what people serve me when I go over to friends' houses, I'm not actively trying to beat my own system. That would be silly. So yeah, I'm not going to be like "I ate a steak because my husband bought it for me." That's just straight up cheating.
You're not eating many vegetables.
No, I'm not. Tomorrow is the farmer's market. I've been eating extra cheaply this week because I'd like to add an additional $20 worth of ethically-compliant vegetables to my diet next week. But I will suspect that one of the major hypothoses I will have at the end of this is that one can eat ethically, eat within food stamp requirements or eat healthily, pick at most two.
Why do this so close to the bar?
Honestly, because a few days after the bar, LinguistFriend is moving in with us. I didn't want him to have to put up with these restrictions. TheCSO has been really tolerant. Also, because poor people have busy lives too. If I had tons of extra time to lavish on this project, I wouldn't be doing it justice as a model.
How come it is seven o'clock and you haven't updated?
I eat late and I'm busy. Expect updates at circa ten p.m.
Do you have something planned for the day you finish?
No. I'm fond of those Brazilian steakhouses, but I decided having something food-wise to look forward to that was off the plan was a violation of the spirit of the project.
Poor people who are trying to eat ethically don't have a magical day ten days away when they will get to go to a Brazilian Steakhouse. Why should I?
What I miss most, and this is very sad, are microwave burritos and Lean Cuisine. Bar prep tends to get me home around twoish and I really like coming home and eating lunch five minutes later. That is most easily achieved with sandwiches and I'm tired of them already.
Sermon over, on to today's stats:
Breakfast, as it were: (190 calories each)
Energy bar 2 @ .50 1
Lunch:
Peanut butter sandwich made of:
Two tablespoons organic peanut butter @ .28 (200 calories)
Two tablespoons organic raspberry spread @ .47 (45 calories)
Two slices of organic bread @ .20 each (110 each)
Dinner:
Sloppy Joe leftovers
Vegetarian sloppy joe sauce 3/4 cup 1.00 (120 calories)
Veggie faux meat crumbles 1/3 package 2.00 (200 calories)
Two slices of organic bread @ .20 each (110 each)
Skim Milk: .94 (172 calories)
Tomato soup: 1.59
________________________________________________
Total for the day: *7.88
Remaining money: $70.15
Tomorrow: The
*Organic dog food is a thing, but it is not covered by foodstamps.
** Do not treat this as a gospel example of the cash method of accounting. It is more of a metaphor.
*** FWIW, I have a permanent preference not to eat veal or foie gras because they depress me and I make efforts to avoid overfished fish even when I'm just eating regularly. And okra is gross.
Thursday, June 30, 2011
Ethical Eating Project: Day 4
Clam chowder and three cups of skim milk for lunch.
Going to a friend's house for dinner. Won't track there.
CC
Sent from my iPhone
Breakfast:
Three energy bars (570 cal) 1.50
Lunch:
Can of clam chowder (280 calories) 1.50
One organic tomato @ .80 (22 calories)
Total for the day: 3.80
Remaining money: $78.03
ADDED LATER: As Cubit pointed out in the comments, I had the wrong day. Ate pretty simple stuff today then had dinner at a friend's. I had wondered if I would eat a lot more the first time I had the chance to eat for free. I really didn't.
Will update numbers and stats tomorrow.
Wednesday, June 29, 2011
The Ethical Eating Project - Day Three
Breakfast, as it were: (190 calories each)
Energy bar 2 @ .50 1
Lunch:
Peanut butter sandwich made of:
Two tablespoons organic peanut butter @ .28 (200 calories)
Two tablespoons organic raspberry spread @ .47 (45 calories)
Two slices of organic bread @ .20 each (110 each)
1/2 cup organic applesauce .23 (40 calories)
2 Cups of organic skim milk (for preparation, drank the rest) .94 (172 calories)
Dinner
Vegetarian sloppy joe sauce 3/4 cup 1.00 (120 calories)
Veggie faux meat crumbles 1/3 package 2.00 (200 calories)
Two slices of organic bread @ .20 each (110 each)
Cup of organic skim milk .47 (86 calories)
Calories: 1,683
Money spent 6.99
Money remaining: 81.83
Level of suck: Tonight was ok. I'm getting tired of peanut butter for lunch, though. The fat free organic skim milk adds a lot to my enjoyment of my meals.
Part one analysis: Good, although I'm not actually sure the tomatoes in the sloppy joe sauce were organic.
Part two analysis: Eating more did cost more, but I'm still saving up for my trip to the Farmer's market.
Tuesday, June 28, 2011
The Ethical Eating Project - Day Two
-The big one is the food desert. Fresh fruits and veggies are hard to get in the city. Lots of people have suggested farmer's markets and I plan to hit one on Saturday, but while I'm not going to make any serious attempt to simulate a food desert, I'm not going to go really far out of my way to make it to a Farmer's market before one comes to my neighborhood. There are two within walking distance (ok, anyplace is within walking distance if you have the time but these are within three miles) McLean's is Fridays and Falls Church's is Saturday's. I have to be downtown on Friday mornings for bar prep so the Saturday market it is.
-Preparation time is also an issue. I'm studying for the bar. When I'm not studying for the bar, I'm reading Harry Potter fanfic, writing self-pitying emails about how I can't concentrate and having sociological debates on Facebook. I like to cook but I don't cook much for myself. My guess is that folks on food stamps also often have this issue, too, so in a sense not going overboard with cooking is a hat tip to the part 2 analysis.
-TheCSO wanted to know about food that is being thrown away. If someone is about to throw away a sandwich, does that sandwich have to be organic for me to eat it? I've consulted the statement of conscience and decided that it is OK for me to eat the occasional thing that was about to be thrown out, but I may revisit that if I find myself abusing the privilege. (Hey, if I don't drink this can of Ginger Ale I opened and left on my own coffee table this morning, it's just going to waste...) I'm planning to do the same thing for friend's houses. As in, if I go to dinner at someone's house, I'm going to eat what they serve. People on food stamps are dinner guests too sometimes, and I have no intention of showing up and being like "Oh, by the way, this is what I eat this week" because I hate those people.
Honestly, the people most likely to invite me over are Fortiesgirl and Cerulean anyway and they're the sort of people who would regard this eating challenge as a chance to try out this great new recipe they have for gruel.*
Now today had a special challenge, a birthday party for a judge I used to work for. It was in a dive bar I love with amazing grilled cheese sandwiches. (Yes, the buried lede there is that I used to work for a judge so awesome that his birthday is in a dive bar. Indeed, I will venture to guess that this might have been the loudest judicial birthday party DC will see all year.)
My plan was have a beer. Dive bar beers are like three bucks. Guinness calls itself "a meal in a glass," right? So I ate very carefully all day, and like a happy little lamb I marched up to the slaughterhouse that was the Judge's birthday party.
It was right about when I hit the door that it occurred to me.
Per part 1, my beer needed to be organic.
Mother fuck**
I ate nada.
Not even cake.
Luckily I have the fat girl advantage as far as turning down cake. Everybody loves a fat girl who turns down cake. "Bless her heart," they think, "She's trying." I actually saw the skinny wife of another judge pressured in to cake. When I said "no thanks," my refusal was enthusiastically accepted.
Anyhow, here are my stats for the day:
Breakfast, as it were: (190 calories)
Energy bar @ .50
Lunch:
Peanut butter sandwich made of:
Two tablespoons organic peanut butter @ .28 (200 calories)
Two tablespoons organic raspberry spread @ .47 (45 calories)
Two slices of bread @ .20 each (110 each)
1/2 cup organic applesauce .23 (40 calories)
Dinner
Box nature's promise organic macaroni and cheese: 1.59 (675 calories)
Cup of organic skim milk (for preparation, drank the rest) .47 (86 calories)
Daily Subtotal $3.94
Remaining amount in budget: $88.12
Approximate calories consumed: 1,417
Level of suck: A lot better than yesterday. It's hard to feel anything but awesome when you just ate a huge bowl of macaroni and cheese. Missing out on the grilled cheese and beers sucked at the time, but sweet mother of all that's swell that fake cheese powder over organic noodles made me happy.
Part 1 analysis: Pretty much perfect. Literally ever crumb that went into my body was organic today. I also didn't eat any meat.
Part 2 analysis: I totally get why poor people don't eat enough vegetables.
CC
*Ok, truth is I've been meaning to try gruel since I read "Emma." I love Mr. Wodehouse. My interpretation is that it isn't that he's really a hypochondriac, he just hates change. As often as I advocate for change in things when I think it is the right thing to do, in my heart of hearts I can't stand it, which is why Mr. Wodehouse and I could totally be friends.
** If you're new to the Chaliceblog, you will find that I curse a lot. Most often in my head, but what I write in my head ends up here. I also curse at the youth a lot, but my church will tolerate a lot from anyone willing to spend a weekend sleeping on a floor with the youth group.
Monday, June 27, 2011
The Ethical Eating Project - Day One
I know, kinda questionable, right? But I know a place that sells energy bars that are about to expire for 50 cents. I poked around there and found some organic ones. So I picked up quite a few. I probably won't make it to a Farmer's Market until Wednesday at earliest, so I had to content myself with some canned vegetables and one fresh tomato. I'm hoping that I will be able to do some good soups in the slow cooker once I make it to a farmer's market.
Anyway, here's what I ate and how much it cost: (calories)
Breakfast, as it were: (190 calories each)
Two energy bars @ .50 1
Lunch:
Tomato sandwich made of: 1.20
One organic tomato @ .80 (22 calories)
Two slices of bread @ .20 each (110 each)
Can of clam chowder* (280 calories) 1.50
Dinner
Half can of vegetarian organic refried beans (140) .75
EVOL Bean and Cheese Burrito (440) 3.49
Daily Subtotal $7.94
Remaining amount in budget: $92.06
Approximate calories consumed: 1,482
Level of suck: So far, I'm ok, if a little hungry. I'm going to hold off on seeing if I need to eat another energy bar. If I do, I will come back and charge myself for it.
Part 1 analysis: I'm doing pretty well on the Ethical eating part. I'm probably eating more animal products than would be ideal, but for a first day's efforts, this seems pretty good.
Part 2 analysis: I was a little over eighty cents over budget. Not a big deal, but I need to figure out ways to eat about ten percent less expensively. The energy bars were a real find but probably shouldn't have had the burrito.
CC
*Clams compassionately gathered, rest of soup organic. Clams are ok to eat from a sustainable fishing standpoint and I'm not sure how you'd mistreat a clam anyway. This soup is at Trader Joe's and I loved it, FWIW.
The Ethical Eating Project - Overview
In response, the (total cutie) Rev. Nate Walker issued the following challenge:
(Summary: Just as an experiment: try to live on the amount of money that folks on food stamps have to live on.)
What the Rev. Walker didn't do was actually put the two ideas together. What if someone on food stamps actually tried to live by our statement of conscience?
Now, "living by the statement of conscience" is something of a misnomer in that the statement of conscience itself doesn't list any real edicts, though goodness knows the vegetarians gave adding them a shot.
So, I've reviewed the latest draft of the statement I could find, and made the following food policies for myself that I plan to stick with for the next couple of weeks:
1. Eat meat (or chicken or fish) at most once a day
2. Only buy animal products that certify the animals have been well-treated.*
3. Buy Organic whenever possible**
4. Buy Local whenever possible.
5. Buy Fair trade whenever possible.
6. Eating Communally (Ok, I'm not even sure what this means so I'm honestly not doing it.)
7. Eat in quantities that do not lead to obesity.
So that's half of my project. Virginia's food stamp guidelines are relatively straightforward in forming the other half of my project:
Items that can be purchased with SNAP include:
Food or food products meant to be eaten by people
Vegetable seeds and food producing plants, roots, and trees for family consumption
Baby formula, diabetic, and diet foods
Edible items used in preparing or preserving food such as spices and herbs,
pectin, and shortening
Water and ice labeled for human consumption
Snack foods
Meals delivered to elderly or disabled SNAP recipients if the organization providing the meal is authorized to accept EBT cards
Items that cannot be purchased with benefits include:
Prepared hot foods in grocery stores
Any prepared food (hot or cold) sold and meant to be eaten at the store
Alcoholic beverages and tobacco
Cleaning products, paper products, toiletries, and cooking utensils
Pet foods
Items for food preservation such as canning jars and lids, freezer containers, or food wrapping paper
Medicines, vitamins or minerals***
Items for gardening such as fertilizer and peat moss
I will add that I'm going to try to not eat out and if I do, the cost of whatever I order will come out of my budget. I realize food stamps can't be used to eat out at all, but I'm not completely screwing my social life just for this experiment. Also, if I find that this stuff is seriously getting in the way of studying for the bar, I will quit.
So there we go. TheCSO doesn't have to do this and the number of business lunches he eats would make it impractical, so I'm doing this by myself. Thus my budget is the amount of food stamps given to a single person: $200 per month or $100 for the two weeks I'm hoping to stick to this.
I haven't figured out what I will do if I go over to a friend's for dinner, money-wise or diet-wise.
I've eaten only ethical food today and have kept track of what I've spent on it and I will post an update tonight with how my first day went.
Cheap recipes very welcome.
FWIW, I have read the Rev. Naomi King's excellent fleshing out of the food stamp challenge. But I'm not living by it. Her points are well taken, though. My suburban self will have lots of choices that people who live in economically disadvantaged areas don't have. I will have in the back of my head that if I say to my husband "Screw this, let's go get some steaks," he will agree. Hell, I will have the car for the trips to Whole Foods and Trader Joe's this will require.
So whatever I do and however much I complain, keep in mind that I'm still doing a really privileged version of this.
Again, cheap recipes welcome.
CC
*I'm granting myself a de minimis exception here. That's lawyer for "If the energy bar has a thin layer of milk chocolate and I have no way of knowing how the cow that made the tiny amount of milk that is in the small amount of milk chocolate was treated, I'm granting myself a pass on worrying about it."
** 3, 4, and to a lesser degree 5 conflict a lot. (My whole foods has organic tomatoes and local tomatoes, but none that are both. A purist would likely not buy tomatoes at all, but even the statement doesn't demand purism, so I just picked one.)
*** I am continuing to take medication and vitamins and I'm not taking the cost of them out of my budget.
(ADDED: Sara, I hit the wrong button and deleted your comment by accident. Your encouragement is appreciated, I'm just an idiot.)
Sunday, May 22, 2011
Smart people in silly hats
And why does my father, a stroke patient who has a lot of trouble walking without assistance, feel the need to show up at all? Doesn't he remember how graduations suck and how he hates that sort of thing? We all hate that sort of thing, don't we?
After my swearing-in that will be (knock wood) in October, my friend is throwing a cocktail reception. The air will be cool, the photographs will be minimal and the there will be wine. I have remained staunchly agnostic on the graduation attendance of every specific friend or relative who has asked given that I have this alternate event that will be a celebration of the true end of my "becoming a lawyer" experience and will suck a lot less to attend. Cerulean and Forties Girl still might be coming to the graduation, though Jana-who-Creates is wisely waiting for the wine and cheese.
I like the idea that the bar is in July and the party will be (again, knock wood, I realize I'm smart but this is a hard test) in October. It will give me time to reflect on the bar and to get some distance from the tremendous suck that is bar study, though the Rev. Dr. Lifecoach has been making a bad time better by talking me through the process.* I turned in my last thing for law school last Monday, as in, May 16. I haven't had that distance here. Indeed, I was in a clinical program, which is the wussier lawyer version of a medical residency, and it was a truly grueling amount of work. AND in the end I didn't get the grade I wanted.
So at the moment, Graduation feels like "a celebration that Chalicechick no longer has to hit herself in the face with a hammer every goddamned day."
I suppose that alone is worth wearing a moderate amount of makeup and nice shoes.
CC
*If you're reading this, I have started the flashcards.
Monday, May 16, 2011
Hello
At 9:30am tomorrow, my bar prep class for the Virginia Bar Exam begins, either right on time or a week late for the early bar prep portion, depending upon one's perspective. I'm taking bar prep with WickedSmartBetsy, my case team partner from Clinic.
So far, there's been an online video intro by a lady who uses the word "physically" excessively.
Updates are probably going to be sporadic for the Chaliceblog, probably from now on. But I'm guessing you knew that by now.
CC
Monday, January 03, 2011
Wednesday, November 24, 2010
*Headdesk*
CC
Ps. I googled the lady who left that book review and discovered she is your basic troll who wanders around the internet posting nastiness wherever she can. For example, she really doesn't like Jews.
Sunday, November 07, 2010
During our many discussions of the Arizona immigration law
I was totally underestimating the creativity of our nation's law enforcement professionals. Police in Philly have twice arrested this poor bastard for loitering--at a bus stop.
So, yeah, my faith that the words "Reasonable suspicion" have any meaning at all in Arizona is pretty lacking.
CC
*Somehow I doubt there has been a spike in the deportation of sexy people since, but it seemed like a good example at the time.
Thursday, November 04, 2010
CC embraces a culture of death, or at least critical thinking
Yeah, that was funny.
Anyway, it is Glenn Beck's turn. My husband reads lots of web-produced comics written by big nerds. (The best of which, as far as I'm concerned, is XKCD.) A bunch of webcomic artists got together and wrote a book called Machine of Death about the personal societal impacts of a machine that can predict the method of an individual's death. And they publicized it on their comics, asking people to buy a copy on October 26, the release date, to see if they could get it to #1 on Amazon.
LOTS of people did.
However, October 26 was the release date of Glenn Beck's new book, and he was not happy to have been beaten by both "Machine of Death" AND Keith Richards' auobiography. He has turned this into a new rant topic, hinting at both a huge conspiracy and/or a sick society for his loss. Being beat out by a rock star I suspect he could have dealt with, but being beaten out by a dozen sci-fi-short-story-writing weirdoes was just too much for Mr. Beck's ego to take.
Now, Micheal Moore did essentially the same thing when "Canadian Bacon" flopped, with an even heavier dose of implied conspiracy, so I'm left with the conclusion that pundits are nuts and people should read the news for themselves and make their own decisions.
Which is, admittedly, what I thought in the first place.
CC